griwech choumicha Moroccan griwech

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Today I share with you the recipe for the cake Griwech Algerian video in an Algerian pastry, crispy delight, well coated in honey, which comes from the Algerian kitchen, it looks like the Moroccan Chebakiya but remains as c is a typical Algerian cake, our mothers inherited from our great grandmothers.
At home we do love griweches, the name may be bizare gift ideas but griweche means crisp, and contrary to what appears in the photo, this cake is not Algerian family donuts, no no. Maybe the shape is not too far from those donuts carnival but the rest are griweches a crisp and melting a desire Algerian cake.
If vinegar 1 500g flour 150g butter or margarine (butter for me) 1 egg case of sugar (1 tablespoon) teaspoon baking powder (1/2 bedrooms) : Ingredients are going to ingredients If water orange blossom gift ideas honey 1 pinch of salt for garnish sesame seeds for garnish
method of preparation melt butter without boiling, sift the flour into a bowl, sprinkle with sugar, salt and yeast and mix. make a fountain in the center pour the butter well to incorporate the flour, if you have lumps, that is to say big balls of butter coated with flour, pass the mixture through a sieve, rubbing well to do pass, you will have a nice blend flour and butter. gift ideas add vinegar, orange blossom water, egg and a little beaten. well incorporate all the flour mixture, gift ideas then wet with water, to have a soft, homogeneous, do not overwork the dough so that it does not become elastic. share this dough into a ball and let rest under plastic wrap or a clean cloth. Then you take one ball at a time and spread to roll to a thickness of 2 to 3 mm cut about a roulette gift ideas small rectangles, and cut rectangles in these five strips, making four cuts, or so if you have a special mold , it'll be even better. Take a rectangle in the left hand, pass the finger of the right hand between the odd strips (1 front strap, one strap behind, etc) take hold the top left corner: and pull between the strips to form a kind of arrested Fish retry operation until exhaustion of the whole lump. once all the cakes made, put them one by one in a hot frying, but low heat., gild 2 odds, and drain well then plunge into melted honey, then drain, sprinkle both sides of each cake lightly toasted sesame seeds. the cake was so delicious and melts in the mouth
griwech choumicha Moroccan griwech
July 26, 2014
When I cook my griwesh they do not swell, you have a solution ??
I realized gift ideas the recipe, in s